E Mehanni Abul-Hamd: Enzyme Aqueous Extraction of Food Oils

Enzyme Aqueous Extraction of Food Oils



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Author: E Mehanni Abul-Hamd
Number of Pages: 176 pages
Published Date: 24 Jul 2013
Publisher: LAP Lambert Academic Publishing
Publication Country: United States
Language: English
ISBN: 9783659402487
Download Link: Click Here
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